Our supporters helped to raise a grand total of £1034 at the Gourmet Dinner this November. The funds raised will help us to continue offering our custom disability equipment design service, which helps people maintain independence and enjoy life-enriching activities when there are no products on the market to suit their needs.
Guests at the dinner, held at The Restaurant, West Herts College, were treated to a hearty 3 course meal courtesy of the chefs-in-training in the Food Academy Programme. The courses were accompanied by three paired wines and the night was rounded off with a raffle and auction lots.
Denise Gillies, Fundraising Manager at DEMAND said,